School Feedback

Our first Field to Fork Tour for schools, was a huge success and this is reflected in a selection of the feedback from schools we received...

'...we know that they had a fantastic experience and learnt a huge amount about agriculture, industry, health and safety and product development to name but a few areas.'

'Students saw lettuces harvested and then had them packaged in their hands moments later to take home. They then helped to pack the cases that were to go to the supermarkets and saw examples of quality control and volume of harvests produced.'

'It almost felt like a healthy Charlie and the Chocolate factory, with our students wise eyed with excitement being shown around by incredibly patient and informative members of the Natures Way team.'

'The goody bags given out at the end were amazing! That was a luxury treat for the children and it has been great to see them brought in to school already, so good use is being made of them.'

'All students keenly tasted a variety of lettuces, micro-herbs and fruits, largely due to the enthusiasm and flair of the Chef who would not take no for an answer! We will build upon this enthusiastic experience in the classroom.'

'The innovation kitchen session was brilliant, the children all had their salad bags for dinner that evening! What a fabulous opportunity.'