Fruit Recipes
Mango, Pineapple and King Prawns
Ingredients
Prepared Mango and Pineapple chunks
King Prawns
Red and Yellow Cherry Tomatoes
Corriander
Wild Rocket
Sweet Chilli Sauce
Salt and Pepper
Serves 2
- Place 300g of prepared Mango and Pineapple chunks on a plate
- Mix 350g of King Prawns with 70g of Sweet Chilli sauce, 8g of Corriander and a pinch of Salt and Pepper. Pour over the fruit
- Slice 4 yellow and 4 red Cherry Tomatoes in half and scatter over the salad
- To finish sprinkle 10g of Wild Rocket on the top
- Place 400g of prepared Melon on a plate
- Add 8 pieces of Parma Ham on top of the Melon
- Crumble 150g of Dolcellate Cheese over the Ham and Melon combination
- Garnish the plate with 20g of Wild Rocket and 2 fresh Figs
- Place 90g of prepared Apple and Grape on a plate
- Add 2 wedges of English Cheddar Cheese (75g)
- Arrange 5 pickled Silverskin Onions and 2 spoonfulls of Sweet Pickle next to the fruit
- Add a hand full of Wild Rocket and Red Chard and finish with a fresh crusty white roll
Melon Medley with Parma Ham and Dolcelatte
Ingredients
Prepared Melon Medley
Parma Ham
Dolcellate Cheese
Wild Rocket
Fresh Figs
Serves 2
Apple and Grape with pickled Silverskin Onion and English Cheddar Cheese
Ingredients
Prepared Apple and Grape
English Cheddar Cheese
Pickled Silverskin Onions
Sweet Pickle
Wild Rocket and Red Chard mix
Fresh Crusty Roll
Serves 1
